Cheese Chocolate Biscuit Cake Recipe

Cheese contains the same with milk, a protein, calcium, fat and vitamins. eating cheese for health benefits is that it helps mengguatkan bones, maintaining healthy teeth, make skin more radiant, help scaling up the weight and improve the immune system. Cheese is often used to make various types of tasty and delicious cakes, cheeses combined with brown materials will certainly make this one dish be more different than usual. The combination of sweet and salty flavors will certainly add variety of culinary cake itself, there are two types of cakes are famous in Indonesia, namely pastries and cakes moist. The cheese and chocolate cake are included in the category of pastries because it is cooked with roasted and have a moisture content which is very little that can be stored in the long term.

Here's How To Make Chocolate Biscuit Cake Recipe Cheese :

Ingredients:

• 300 grams of butter
• 150 grams of powdered sugar
• 3 eggs 
• 300 grams of flour
• 75 grams of milk powder 
• 20 grams of cocoa powder 
• 150 grams of grated cheese

Directions : 

• Sift flour, milk, and cocoa powder. Set aside. 
• Beat butter and powdered sugar until white. Give extra eggs one at a time, beat well. 
• Enter the flour mixture gradually while stirring until blended. 
• Divide the dough into two parts. Give extra grated cheese to one batter and chocolate powder into the other batter, stirring until evenly distributed. 
• Enter each dough into a triangle that has been given plastic syringe. 
• Spray the chocolate dough onto baking pan that has been buttered, then spray white batter side. 
• Bake the cake in an oven at 170 ° C for about 25 minutes. 
• Remove from oven, allow to cool. Store in a jar.

Thus the explanation of how to make a chocolate biscuit cake recipe cheese. Good luck, good luck.

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